Serving Sandwiches?
Click on a link to see our sandwich ideas for...

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

 

 

 

 

 

 

 

 

 

Please note:
Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually.  (Minimum 50 people, unless noted otherwise.)

From the Carving Board...

We deal with the most reputable butcher shops in NYC, and we purchase only the finest and freshest meats and provisions. 

These prices are not applicable on holidays.

Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually
(Minimum 50 people, unless noted otherwise.)

Click on a link for...


- POULTRY - - PORK - - BEEF - - LAMB - - SAUSAGE -

 

  • Whole Roast Turkey...$21.95/pound
    served with giblet gravy and cranberry sauce
     
  • Turkey Breast...$14.95/pound
    with gravy and cranberry sauce
        Traditional Bread Stuffing...$29 per tray
        Sausage Stuffing...$40 per tray 
  Add our Turkey Sandwich Accompaniment:
an assortment of bakery fresh rolls and breads, several flavored mustards and fruit sauces, along with Dried Cherry Stuffing with almonds and sliced cheeses...$4.50 per person
 

 


 

 

  • Boneless Loin of Pork...$16.95/pound
    - with wild mushroom stuffing and garlic-wine gravy or
    - stuffed with artichokes, garlic and sun dried tomato and in a rich wine sauce.
     
  • Roast Loin of Pork...$15.95/pound
    boneless roast with fruit glaze,
    served with a sweet cranberry, pear, and ginger compote.
     
  • Italian style Roast Loin of Pork...$15.95/pound
    stuffed with garlic, hot peppers and grated Pecorino Romano
     
  • Barbequed Pork Tenderloin...$15.95/pound
    marinated in hoi sin sauce, rice wine and sesame, served with hot mustard
     

  • Whole Rack of Spare Ribs Ribs...$10.95/pound
    St. Louis style, slow-cooked over low heat in our own smoker or
    Guava Habanera Baby Back Ribs.
     

  • Roast Fresh Ham...$14.95/pound
    boneless, with pork gravy and applesauce

         Southern-Style Dressing for Fresh Ham...$29 per tray
     
  • Smoked Smithfield Country Ham...$13.95/pound
    ginger-glazed and studded with cloves, baked to a golden finish
    .
    (approx. 8 - 10 lbs., bone-in, serves 12 - 14)
  Add our Pork Sandwich Accompaniment:
assorted country-style mustards,
sweet and sour mango sauce, cranberry chutney, sage mayonnaise, sliced Swiss cheese and an assortment of bakery fresh rolls and breads...$4.50 per person
 

 

 

  • Roast Prime Rib of Beef au jus...$22.95/pound
    slow-roasted, cooked medium rare, served with natural gravy
     
  • Roast Filet Mignon...$21.95/pound
    Fresh tenderloin of beef is hand-trimmed and seasoned with our own blend of herbs and spices, cooked rare to medium, and served with your choice of mushroom gravy, béarnaise sauce or horseradish sauce
    .  Pre-cooked weight approximately 6 - 7 pounds; serves 10 - 12 for hors d'oeuvres, 8 - 10 for dinner.
     
  • Stuffed Filet Mignon...$24.95/pound
    A whole tenderloin is stuffed with imported Roquefort & Camembert cheeses and is rolled in a medley of peppercorns and spices.
     
  • Beef Wellington...$26.95/pound
    A whole filet mignon is topped with pate and rich mushroom duxelle, encased in a flaky puff pastry, served with a rich red wine gravy. Also individual servings.
     
  • Individual Grilled Filet Mignon...$27.00 per person
    Two-inch thick beef tenderloin steaks, grilled and served on a bed of watercress with horseradish crème fraiche and red pepper remoulade.  (Not available in all situations.  Please inquire.)
     

  • Corned Beef Brisket...$10.95/pound
    served with horseradish sauce and grainy mustard
     
  • Braised Beef Brisket...$10.95/pound
    with thick brisket gravy
     
  • Angus Beef Top Round Cold Roast...$16.95/pound
    Whole oven-roasted top round, cooked medium and served either:
    - hot with natural beef broth or
    - cold with caramelized Vidalia onions, marinated Portobello mushrooms and tarragon aioli.

  Serve your roast at room temperature and
Add our
Beef Sandwich Accompaniment:
assorted bakery-fresh Breads and Rolls, sliced Muenster cheese, tangy Barbecue Butter, Green Peppercorn Sauce, Dijon and American Mustards, Horseradish Cream, Tarragon Mayonnaise
...$4.50 per person
 

 

 

  • Rack of Lamb...(market)
    Roasted with Rosemary & Garlic
     
  • Roast Leg of Lamb...$15.95/pound
    on the bone, with home-made gravy and mint jelly
     
  • Stuffed Leg of Lamb...$17.95 per pound
    American leg of lamb is de-boned and stuffed with fresh spinach, garlic, herbs and spices.
     
  • Grilled Double-Cut Lamb Chops
    marinated in herbs and garlic, served with mint pesto
     

  • Rosemary and Lemon Lamb Skewers
    with jalapeno mint cream sauce.

 


 

  • Fresh Goose...(market)

 


 

  • Whole Salmon...$20.95/pound
    with dill sauce

 


 

Gourmet Sausage Selection

  • Italian Sausage and Peppers...$12.95/person
    Sweet and hot Italian sausage, broccoli-rabe sausage, and cheese-filled herbed pork sausage are sautéed with fresh green peppers and zesty onions and just a touch of our homemade marinara sauce.
     

  • International Sausage Grill...$15.95/person
    Grilled Andouille, Chorizo, Thai Chicken sausage and Smoked Kielbasa, served with assorted hard cheeses, chutney, relish, mustards and rustic bread.
     

  • Bavarian Grill...$15.95/person
    German Bratwurst, Knockwurst, Wieners and Polish Sausages with grilled onions and peppers, home-made sauerkraut, flavored mustards, fresh rolls, Bavarian pretzels, beer-whipped cheese, sliced Swiss and crisp kosher dill pickle spears.
     

  • Charcuterie Carving Board with sliced Deli Meats and Pates, presented with assorted Mustards, Baby Gherkins & French Bread ...$15.95 per person

 

These prices are not applicable on holidays.

Our Carving Board Menu is an "a la carte" menu...
These "A la carte" items are available in addition to our buffet menus;
They are not sold individually
(Minimum 50 people, unless noted otherwise.)